京都焼肉 牛楽亭

"Appetizer"

■ Kimuchi Assortment

A classic fermented appetizer with just the right amount of spiciness and umami.

Assorted Namuru ■

A refreshing taste with the aroma of sesame.

Fresh Salad

■ Gyurakutei Salad

A special salad made with fresh vegetables.

Simple salt-grilled fish

■ Beef tongue

This popular cut offers a pleasant chewiness and juicy flavor.

■ Tontoro

Pork neck meat is characterized by its sweet fat and firm, chewy texture.

■ Awao Chicken Thigh

Tender, juicy, and flavorful local chicken.

Classic grilled dishes with sauce

■ Wagyu Calvi

A popular and classic cut of meat for yakiniku (Japanese BBQ), known for its rich, sweet flavor from the fat.

■ Wagyu beef thigh

Lean meat that is low in fat, tender, and allows you to enjoy the natural flavor of the meat.

《Rare Grilled Dish》

■Today's Wagyu Beef (1 type)

We offer carefully selected, rare cuts of meat each day.Enjoy the unique flavor of each part of the animal.

Premium Steak

■ Sirloin

With its finely marbled fat, it boasts a melt-in-your-mouth texture and the sweet flavor of high-quality fat.

Meals (rice dishes)

■ Carefully selected white rice (from Hachidaime Gihei, a long-established rice shop in Kyoto)

We source and serve carefully selected rice that pairs perfectly with meat from a long-established rice shop in Kyoto.

"dessert"

■ Yuzu Sorbet

A refreshing dessert with the delightful aroma of yuzu citrus.